Acquired by Henri and Charlotte Fabre in 1928n the Château de la Clapière was built in the 18th century in the footsteps of Roman occupation and then Templar. In an atmosphere of Garden of Eden, the vines of the castle benefit from the micro-climate of a seaside terroir, conducive to the aromatic generosity of the 55 ha, of which 32 ha of Cru Classé since 1955.
Cuvée Château de la Clapière - Côtes de Provence AOP
A elegant nose. In the mouth the fat dominates with note of fruits like plum and greengage. Freshness at the finish is very pleasant.
This nice fruity rosé can be well enjoyed during a long meal.
30% Cinsault, 34% Grenache and 36% Syrah
The wine is presented in our special Marie-Christine bottle created out of Emile Gallé frosted glass.