Château de l'Aumérade

Château de l'Aumérade

Acquired by Henri and Charlotte Fabre in 1930, the Château de l'Aumérade is the largest of the six estates of the family. The 300 hectares of vineyards are situated in a vast clay-limestone plain of Pierrefeu. Its terroir delivers wines aged since 1955 in the elite of Crus Classés.


Crus classés
Gastronomy Wine
Cuvée Sully - Blanc

Cuvée Sully - Côtes de Provence AOP

The fine and complex nose gives off a multitude of freshness with exotic fruits like lichee and guava, then white flowers and hawthorn aromas. Forward is clear and impresses with its fatness and the concentration of aromas and minerality. The gustatory balance is of the highest level.

This wine is available in:


100% rolle


Argilo limestone with spicy tendency

Mets & Vins

Blanc de Blancs of gastronomy to drink from the aperitif to the dessert. With its aromas of pear and grapefruit, it will accompany your meals of fish, goat cheese, fruit salad and will be appreciated as an aperitif.


Presented in the famous bottle Marie Christine registered of the family. Exists in 37.5 cl. Silver medal at the Mâcon and St Tropez wine competition.