Cuvée Seigneur de Piegros - Côtes de Provence AOP
Light et bright colour.
The nose is elegant and fine with aromas of fresh almond. In the mouth, a great deal of elegance and fat.
A fresh wine, silky and intense with a fine aromatic persistence.
56% Cinsault, 8% Syrah, 36% Grenache.
Argilo limestone with spicy tendency
Mets & Vins
Try on truffes, veal, poultry and fish. With a Reblochon or Mont d'or and with desserts based on cream, chocolate or crème brûlée. Elegant rosé of gastronomy, it is also excellent on caviar.
Received the bronze medal at the Mâcon wine competition.